As much as I try to deny it, my dog is getting old. In fact, she just turned 13. She’s in pretty great shape, but is starting to show signs of arthritis in her back legs. My vet recommended I switch her to wheat and corn-free dog food. Apparently, the grain contributes to inflammation. But when I went on the hunt for grain-free dog biscuits, I found the prices were kind of crazy – upwards of $5 for a seriously small bag. I decided there had to be a better solution. Enter Google and this really inexpensive recipe for a biscuit made from banana, egg, garbanzo bean flour and oats.
Recipe and adorable puppy pic via A Cozy Kitchen.